3-Ingredients

This parfait is a lovely, light dessert combining the fruity flavor of strawberries with the crunch of cornflakes, held together by refreshing agar-agar jelly.

This roasted aubergine and potato salad can be served as a side or a light main course. The combination of roasted aubergine and potatoes with the tangy capers creates a great balance of flavors.

These fritters are a flavorful and unique snack or appetizer. The samphire adds a salty, slightly sea-like flavor, while the pickles bring tanginess and the breadcrumbs provide a satisfying crunch.